Definition of the word wax paper

Pronunciation of vocabulary wax paper

wax papernoun

giấy sáp

/ˈwæks peɪpə(r)//ˈwæks peɪpər/

Origin of the word wax paper

The term "wax paper" refers to a type of paper that has been coated with a thin layer of wax to make it water-resistant and non-stick. The origin of this term can be traced back to the late 19th century when paper was coated with animal or vegetable waxes to preserve foodstuffs. At that time, people didn't have access to the modern refrigeration technology we have today, and the waxy coating provided an effective barrier against moisture, preventing spoilage and extending the shelf life of food items. This coating also made it easier to clean the paper after use, as it prevented the food from sticking to the surface. The term "wax paper" became popular as it accurately described the product's properties, as opposed to earlier alternatives such as "cellophane paper," which was made of cellulose and wasn't routinely coated with wax. Today, "wax paper" is still widely used in the food industry, particularly in the preparation and storage of raw or uncooked foods. While synthetic materials like plastic wrap have largely replaced wax paper in some applications, the term "wax paper" remains a recognizable and familiar label for many consumers.

Example of vocabulary wax papernamespace

  • I wrapped my fresh bread loaf in wax paper to prevent it from getting stale.

    Tôi gói ổ bánh mì tươi của mình bằng giấy sáp để tránh bị ôi thiu.

  • The chef lined the baking sheet with wax paper before placing the cookies in the oven.

    Đầu bếp lót giấy sáp vào khay nướng trước khi cho bánh quy vào lò.

  • To keep the cereal fresh, I stored it in an airtight container lined with wax paper.

    Để giữ ngũ cốc được tươi, tôi bảo quản trong hộp kín có lót giấy sáp.

  • The butcher placed the raw meat in beeswax paper to prevent it from sticking to the tray.

    Người bán thịt đặt thịt sống vào giấy sáp ong để thịt không bị dính vào khay.

  • I wrapped my sliced avocado in wax paper and placed it in the refrigerator until ready to eat.

    Tôi gói những lát bơ của mình bằng giấy sáp và để trong tủ lạnh cho đến khi sẵn sàng ăn.

  • To protect the dessert from getting smudged, I covered it with wax paper during transportation.

    Để bảo vệ món tráng miệng không bị nhòe, tôi đã phủ giấy sáp lên nó trong quá trình vận chuyển.

  • For frying foods without sticking, I greased the pan with a little oil and then lined it with wax paper.

    Để chiên thức ăn mà không bị dính, tôi thoa một ít dầu vào chảo rồi lót giấy sáp vào.

  • To prevent my baking sheet from getting greasy, I lined it with wax paper before placing the food on it.

    Để khay nướng không bị dính dầu mỡ, tôi lót giấy sáp vào trước khi đặt thực phẩm lên.

  • To hold the fruits and vegetables together in the salad, I wrapped them in wax paper before placing them in the container.

    Để giữ cho trái cây và rau củ trong món salad không bị rời ra, tôi gói chúng bằng giấy sáp trước khi cho vào hộp đựng.

  • Before packing the leftovers, I lined the container with wax paper to avoid sticking and odor transfer.

    Trước khi cất thức ăn thừa, tôi lót giấy sáp vào hộp đựng để tránh bị dính và mùi.

Words, synonyms, related vocabulary wax paper

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