Definition of the word punch

The word "punch" has a rich etymology that dates back to the 16th century. It originated from the Hindi word "panch," which refers to a mixture of spices, including sal ammoniac, white vinegar, and other ingredients. This mixture was used to create a refreshing drink or snack, known as "paan," which was popular in India and Southeast Asia. When British sailors and traders came into contact with paan, they adapted the concept to create a similar drink, using ginger, sugar, and other ingredients. This adaptation was known as "punch," which initially meant a strong, spiced liquor. Over time, the term "punch" expanded to include any mixture of ingredients, such as fruit, cream, and spices, often served in a bowl or cup. Today, the word "punch" encompasses a wide range of drinks, from savory to sweet, and is enjoyed globally.