What is suet? How to use in English

Discover the meaning of suet in English, its pronunciation, and how to use it correctly in real-life situations. See examples and easy memorization tips.

Definition & pronunciation of suet

suetnoun
mỡ lợn
/ˈsuːɪt//ˈsuːɪt/

Where does the word suet come from?

The word "suet" originates from the Middle English word "soete," which means "fatty meat" or "rich food." In the context of hunting and birdwatching, "suet" specifically refers to a hard, yellow or white fatty tissue that is found around the kidneys and loins of cattle, sheep, and other animals. This type of fat was traditionally used as a source of food for wild birds during winter when natural food sources were scarce. The name "suet" has been used in this sense for centuries, and it continues to be a popular ingredient in bird feeders today, as it is high in energy and easily digestible.

Vocabulary summary suet

type noun

meaning solid fat (in beef and lamb kidneys...)

Example of vocabulary suetnamespace

The birds vigorously peck at the suet feeder, eagerly consuming the high-energy fatty food during the winter months.
Placed in the garden near shrubs, the suet feeder attracts a variety of feathered friends including blue tits, great tits, and coal tits.
Suet, a yellow-colored fat commonly derived from beef, is ideal for providing warmth and sustenance to birds during the cold winter season when other food sources are scarce.
As the temperature drops below freezing, the birds rely heavily on suet for their survival, storing it in their bodies' fat reserves to sustain them through the harshest winter days.
To entice more bird species to the garden, one can mix fruits, nuts, or seeds with the suet feed, creating a nutritious and delicious feast for the birds.